SAUVIGNON BLANC & PINOT GRIGIO
CHARDONNAY & ROSÉ
PINOT NOIR
Merlot
CABERNET SAUVIGNON & BORDEAUX BLEND
SYRAH
ZINFANDEL
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The Rim
Generally the opening of the glass is not wider than the widest part of the bowl.
The Bowl
The most important part of the wine glass is the bowl, also known as the cup.
The Stem
Gives the glass its height and provides something to hold while drinking.
The Foot
Also known as the base or footer, the foot gives the stemware its stability.
The Wine Glass
Why obsess over red wine and white wine glass shapes?
Is there a difference between a paring knife and a chef’s knife? Why not substitute iceberg for arugula? Yes, the differences suggested may sound dramatic, but wine glasses can span such broad differences in spectrums, too.
That is because wine glasses change smell and taste. Aromas and flavors connect slightly differently to your perception diodes given the glassware.
Nonetheless, there are limits. When the differences are not so obvious or when convenience eclipses all, skip the formal stuff. Splash wine into any vessel!
Chardonnay
Cheese & Nuts
asiago
havarti
almonds
Meat & Fowl
veal
chicken
pork loin
Seafood
halibut
shrimp
crab
Vegetables & Fruits
potato
apple
squash
mango
Herb & Spices
tarragon
sesame
basil
Sauces
cream
pesto
Desserts
banana bread
vanilla pudding
Cabernet Sauvignon
Cheese & Nuts
cheddar
gorgonzola
walnuts
Meat & Fowl
venison
ribeye
beef stew
Seafood
grilled
tuna
Vegetables & Fruits
black cherries
broccoli
tomatoes
Herb & Spices
rosemary
juniper
lavender
Sauces
brown
tomato
Desserts
bittersweet
chocolate
espresso gelato
Zinfandel
Cheese & Nuts
ripe brie
aged cheese
roasted pecans
Meat & Fowl
pork
spicy sausage
beef
duck
Seafood
cioppino
blackened fish
Vegetables & Fruits
cranberries
grilled peppers
eggplant
Herb & Spices
pepper
nutmeg
Sauces
spicy
cajun
salsa
Desserts
spice cake
gingerbread
carrot cake
Riesling
Cheese & Nuts
havarti
gouda
candied walnuts
Meat & Fowl
smoked sausage
duck
Seafood
sea bass
trout
Vegetables & Fruits
apricots
chili peppers
pears
Herb & Spices
rosemary
ginger
Sauces
sweet
bbq
spicy
chutney
Desserts
apple pie
caramel sauce
Pinot Noir
Cheese & Nuts
goat cheese
brie
walnuts
Meat & Fowl
lamb
sausage
filet mignon
roasted chicken
Seafood
orange roughy
tuna
Vegetables & Fruits
mushrooms
dried fruit
figs
strawberries
Herb & Spices
nutmeg
cinnamon
clove
Sauces
sweet
bbq
spicy
chutney
Desserts
crème brûlèe
white chocolate
Syrah
Cheese & Nuts
sharp cheddar
roquefort
hazelnuts
Meat & Fowl
roast game
pepperoni
spicy sausage
Seafood
salmon
Vegetables & Fruits
currants
stewed
tomatoes
beets
Herb & Spices
oregano
Sauces
heavy
red
bbq
Desserts
black forest cake
rhubarb pie
Merlot
Cheese & Nuts
parmesan
romano
chestnuts
Meat & Fowl
grilled meats
steak
Seafood
grilled swordfish
tuna
Vegetables & Fruits
caramelized
onions
tomatoes
plums
Herb & Spices
mint
rosemary
juniper
Sauces
bolognese
béarnaise
Desserts
dark chocolate
fondue
berries
Sauvignon Blanc
Cheese & Nuts
feta
chèvre
pine nuts
Meat & Fowl
chicken
turkey
Seafood
sole
oysters
scallops
Vegetables & Fruits
citrus
green apple
asparagus
Herb & Spices
chives
tarragon
cilantro
Sauces
citrus
light
Desserts
sorbet
key lime pie