Strawberry Vanilla Cookie Sandwich

Cooking Class: Strawberry Vanilla Cookie Sandwich

Ready to whip up the perfect summer treat? Follow along with Kendall-Jackson Pastry Chef Robert Nieto as he…

Things to do in sonoma county

21 Things to Do in Sonoma County

August 5th, 2019

Kendall-Jackson Vintner's Reserve Chardonnay - Chardonnay Day

International Chardonnay Day: A Celebration of America’s Favorite Grape

The Best BBQ and Wine Pairings

The Best BBQ and Wine Pairings

June 25th, 2018

This cucumber mango shrimp salad combines so many fresh summer flavors and colors that it’s sure to be a hit with your family or guests.

Cucumber Mango Shrimp Salad

August 21st, 2017

This Caramelized Onion, Apple and Brie Flatbread recipe is an ideal summer appetizer for an outdoor bbq or to enjoy as a personal entree for yourself.

Caramelized Onion, Apple and Brie Flatbread

July 11th, 2017

DIY Cork Star Trivet and Red Wine Blueberry Pie

DIY Cork Star Trivet and Red Wine Blueberry Pie

June 20th, 2017

This Melon Caprese Skewer recipe combines two classic Italian ingredient combos with a fresh watermelon twist to make it the ultimate summer snack.

Melon Caprese Skewers

June 20th, 2017

Looking for a fun way to showcase your fruits and vegetables, while saving counter space? Try building this DIY two-tier produce stand to give all your fruits and vegetables a functional, stylish home right in your kitchen.

DIY Two-Tier Wood Produce Stand

This easy-to-make DIY wood succulent planter is the perfect way to bring the outdoors in throughout these beautiful spring and summer months ahead.

DIY Wood Succulent Planter

April 13th, 2017

DIY Bridal Shower Gift

March 16th, 2017

Roasted Tomato, Gouda Cheese & Basil Dip

August 23rd, 2016

How to Pair Heirloom Tomatoes with Wine

August 18th, 2016

Tomato Basil Bruschetta

August 9th, 2016

Rustic Honey Peach Galette

July 29th, 2016

Grilled Peach & Prosciutto Salad

July 26th, 2016

Fried Green Tomatoes with Fromage Blanc

July 25th, 2016

Waffle Ice Cream Sandwiches

July 22nd, 2016

Heirloom Tomato and Mozzarella Salad

FEATURED RECIPE FROM K-J CHEF JUSTIN WANGLER

Seared Scallops with Carrot, Celtuce, Favas and Savory Granola

If you like rich, citrus-flavored white wine, we highly recommend pairing Executive Chef Justin's seared scallop recipe with our Vintner’s Reserve Pinot Gris.

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